Sweet and sour chicken, recipe.

πŸ•’ 50 min.
🍽 4

This recipe is a little different. Why?.. Well, once I started preparing the dish, I noticed that the honey had been eaten already, so I decided to replace it with sugar. And I can say that it was really very tasty.

To make a meal that is enough for a family of four, two adults and two children, you will need:

  • 2 large pieces of chicken breast fillet
  • 1 egg
  • 2 cloves of garlic
  • 1 tablespoon of soy sauce
  • Favorite spices to taste
  • 2 tablespoons of potato starch
  • 2 tablespoons of flour
  • Half a teaspoon of baking powder
  • Oil for frying

For the sauce:

  • 3 tablespoons of tomato sauce
  • 3 tablespoons of sugar
  • Juice of half a lemon
  • Half tablespoon of potato starch
  • 100 ml. water
  • 1-2 handfuls of peas
  • 2 tablespoons of soy sauce
  • 2 cloves of garlic
  • A little oil

First, prepare the chicken:

  • Cut the chicken fillet into bite-sized strips
  • Put it in a bowl, add soy sauce, add two grated cloves of garlic, add your favorite chicken spices or just salt, add an egg and mix
  • Add flour, starch, baking powder and mix well
  • Heat oil in a pan, add chicken pieces, fry them for 4-5 minutes on both sides
  • Postpone. (It is best to fry several times, without adding too many chicken pieces to the pan, it is important that they do not touch each other)

Then, prepare the sauce:

  • Heat oil in a pan
  • Add grated garlic cloves, fry briefly
  • Add sugar, mix and fry briefly
  • Pour potato starch dissolved in water
  • Bring to a boil, stirring constantly
  • Add tomato sauce, add soy sauce, squeeze lemon juice and mix well
  • Pour in the peas, mix, heat a little, add pieces of fried chicken, mix and heat for a while

Watch this quick video on the process

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